The Ultimate Cozy Cinnamon Streusel Bread Recipe is the perfect treat for a comforting homemade breakfast or snack. This bread boasts a tender crumb with a crunchy, buttery cinnamon streusel topping that melts in your mouth. It’s an easy recipe that even beginner bakers can tackle, using pantry staples you likely already have. Plus, it pairs wonderfully with my Cozy Winter Baked Apple Fritter Cookies Recipe for a full cozy experience.
Why You'll Love The Ultimate Cozy Cinnamon Streusel Bread Recipe – Easy Homemade Comfort Bread
Bake The Ultimate Cozy Cinnamon Streusel Bread Recipe easily at home with this quick, family-friendly comfort food. Perfect for breakfast or a sweet snack!
- Simple, beginner-friendly recipe with pantry staples
- Deliciously soft bread with a crunchy cinnamon streusel topping
- Perfect for breakfast, brunch, or an afternoon snack
- Quick prep and bake time—ready in 40 minutes
Ingredients for The Ultimate Cozy Cinnamon Streusel Bread Recipe – Easy Homemade Comfort Bread
Buttermilk: Use regular low-fat buttermilk or for a substitute, mix 1 tbsp lemon juice or vinegar with enough milk to equal 1 cup. Let sit 5 mins.Butter: Use unsalted for better control of saltiness; you can substitute with melted coconut oil for dairy-free.
- Buttermilk: Use regular low-fat buttermilk or for a substitute, mix 1 tbsp lemon juice or vinegar with enough milk to equal 1 cup. Let sit 5 mins.
- Butter: Use unsalted for better control of saltiness; you can substitute with melted coconut oil for dairy-free.
Ingredient Note: Full measurements for The Ultimate Cozy Cinnamon Streusel Bread Recipe – Easy Homemade Comfort Bread are listed in the printable recipe card below.
How to Make The Ultimate Cozy Cinnamon Streusel Bread Recipe – Easy Homemade Comfort Bread
Step 1 — Prep & Preheat
Preheat and Prep: Preheat oven to 350°F and grease a 9x5 inch loaf pan.
Step 2 — Cook and Build Flavor
Mix Dry Ingredients: In a large bowl, whisk together flour, baking powder, baking soda, salt, 1 tsp cinnamon, and nutmeg.
Step 3 — Finish, Taste, and Adjust
Combine Wet Ingredients: In another bowl, whisk eggs, buttermilk, melted butter, sugar, and vanilla until smooth.
Expert Tips for The Ultimate Cozy Cinnamon Streusel Bread Recipe – Easy Homemade Comfort Bread
- Don’t overmix the batter for a tender, moist crumb.
- Use cold butter in streusel for crisp topping.
- Let bread cool completely before slicing to avoid crumbling.
The Ultimate Cozy Cinnamon Streusel Bread Recipe – Easy Homemade Comfort Bread
Bake The Ultimate Cozy Cinnamon Streusel Bread Recipe easily at home with this quick, family-friendly comfort food. Perfect for breakfast or a sweet snack!
Ingredients
Main Ingredients
- 1 ½ cups all-purpose flour
- ¾ cup granulated sugar
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 cup buttermilk
- 2 large eggs
- ½ cup unsalted butter, melted
- 1 tsp vanilla extract
Seasonings & Flavor Boosters
- 2 tsp ground cinnamon
- ½ tsp ground nutmeg (optional)
Optional Toppings
- ½ cup brown sugar
- ¼ cup cold unsalted butter, cubed
- ½ cup all-purpose flour
- 1 tsp ground cinnamon
Instructions
How to Make The Ultimate Cozy Cinnamon Streusel Bread Recipe
- Preheat and Prep: Preheat oven to 350°F and grease a 9x5 inch loaf pan.
- Mix Dry Ingredients: In a large bowl, whisk together flour, baking powder, baking soda, salt, 1 tsp cinnamon, and nutmeg.
- Combine Wet Ingredients: In another bowl, whisk eggs, buttermilk, melted butter, sugar, and vanilla until smooth.
- Make Streusel: In a small bowl, combine flour, brown sugar, and 1 tsp cinnamon. Cut in cold butter until crumbly.
- Combine & Layer: Add wet ingredients to dry and stir until just combined. Pour half the batter into the pan, sprinkle half the streusel, then remaining batter, and top with the rest of streusel.
- Bake: Bake for 25–30 minutes or until a toothpick inserted comes out clean.
- Cool: Let the bread cool for 15 minutes before removing from pan.
Nutrition (per serving)
Storage, Freezing & Reheating
- Fridge: Store in an airtight container for up to 3 days.
- Freezer: Not recommended (texture changes).
- Serve/Reheat: Best chilled or at room temperature.
The Ultimate Cozy Cinnamon Streusel Bread Recipe – Easy Homemade Comfort Bread FAQs
Yes! You can prepare the batter the night before and bake fresh the next morning, or bake and freeze the bread to reheat later.
Use 1 cup milk mixed with 1 tablespoon lemon juice or white vinegar. Let it sit for 5 minutes before using.
Keep leftovers in an airtight container at room temperature up to 2 days or refrigerate up to 5 days. For longer storage, freeze well-wrapped.
Overmixing the batter or baking too long can dry out the bread. Be sure to mix just until combined and check for doneness early.
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