Crispy Crab Rangoon Bombs Easy Appetizer Recipe is perfect for parties or a tasty snack that everyone will love.
Why You'll Love Crispy Crab Rangoon Bombs Easy Appetizer Recipe
Ingredients
- 1 lb lump crab meat, drained and picked over
- 8 oz cream cheese, softened
- 1 cup shredded mozzarella
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 12 egg roll wrappers
- Vegetable oil, for frying
Instructions
Step 1
In a bowl, mix crab, cream cheese, mozzarella, garlic powder, onion powder, salt, and pepper until well combined.
Step 2
Cut each egg roll wrapper in half to create small squares.
Step 3
Place a teaspoon of crab mixture on each wrapper square, then fold into a triangle and seal edges with a bit of water.
Recipe Card
Enjoy our Crispy Crab Rangoon Bombs Easy Appetizer Recipe for a quick, crowd‑pleasing bite. Learn how to make soft crab meat, cream cheese filling, and a crisp, golden batter in minutes.